I've been adding shredded paper and kitchen scraps to the worm bin and although materials kept being added, volume did not seem to be increasing. Taking this as a potentially good sign, I decided to take a look at things this morning. Much to my dismay, there seemed to be fly larvae in the bin along with some gnats. Ugh! The last thing on my agenda is to contribute to the population increase of flies in the world. Googling this issue, it appears that what is co-existing in the bin alongside the worms are actually "black soldier fly" larvae. A very good thing, if that is indeed what they are. From what I've gathered, black soldier flies are increasingly being used to compost kitchen waste and - bonus! - their mature larvae can be used very effectively as fish or chicken food. Check out Black Soldier Fly Blog if you're curious or want to learn more. Another bonus to having these guys in the worm bin is that they seem to repel house and other pest species of flies. As adults, the black soldier flies live only long enough to breed and reproduce (a few days) do not eat, buzz, or try to get in the house. They don't even really look much like flies. From what I can tell, there is no downside.
But back to my original question this morning - how are the worms doing? In a word, great! They are making their way through the bin, munching as they go, and the bin gives off a mild, moist, slightly earthy smell. Perfect. Now, next on my agenda will be to build a larger, moveable wooden bin that can be kept in the greenhouse in the winter. Looking through YouTube videos, I came upon a pretty good one here. Not sure when I'll get it done, but now I have a plan of action.
Showing posts with label red wigglers. Show all posts
Showing posts with label red wigglers. Show all posts
Sunday, July 11, 2010
Wednesday, June 30, 2010
the latest arrivals to the farm
Why, now, what could possibly be in this box?
Too small for lambs, not enough ventilation for chicks, I already have every kind of bee I need or want.
How about...
Worms!
A pound of red wigglers, to be exact.
These guys are used in something called vermicomposting, where you have worms, bedding such as shredded newspaper or dead leaves, and kitchen waste. Add a little water and some time, and you get beautiful compost for your garden. Some folks keep them in a ventilated plastic rubbermaid tote bin under their kitchen sink. Mine are temporarily in a bin, but in the garage. Long-term, I'd like to build them a wooden box that could be kept outside in the summer and either in the garage or the greenhouse in the winter, but more research is needed before box construction can begin. I'd like to design it in such a way that it's easy to remove the finished compost without disturbing the whole works.
How did I happen upon vermicomposting? In a slightly convoluted way as things often are. I was surfing around he net, looking at what some other market gardeners are doing and growing and became intrigued by the possibility of growing fraises des bois, gourmet alpine strawberries. Searching further brought me to The Strawberry Store. And there I learned about the worms.
From what I understand, a "tea" can be made from the vermicompost which is then sprayed on plants. Multiple benefits are touted from this concoction. It should be an interesting process, from worms and waste to improved plant health and vigor.
I'll keep you posted.
(and yes, I also ordered fraises des bois seeds)
Too small for lambs, not enough ventilation for chicks, I already have every kind of bee I need or want.
How about...
Worms!
A pound of red wigglers, to be exact.
These guys are used in something called vermicomposting, where you have worms, bedding such as shredded newspaper or dead leaves, and kitchen waste. Add a little water and some time, and you get beautiful compost for your garden. Some folks keep them in a ventilated plastic rubbermaid tote bin under their kitchen sink. Mine are temporarily in a bin, but in the garage. Long-term, I'd like to build them a wooden box that could be kept outside in the summer and either in the garage or the greenhouse in the winter, but more research is needed before box construction can begin. I'd like to design it in such a way that it's easy to remove the finished compost without disturbing the whole works.
How did I happen upon vermicomposting? In a slightly convoluted way as things often are. I was surfing around he net, looking at what some other market gardeners are doing and growing and became intrigued by the possibility of growing fraises des bois, gourmet alpine strawberries. Searching further brought me to The Strawberry Store. And there I learned about the worms.
From what I understand, a "tea" can be made from the vermicompost which is then sprayed on plants. Multiple benefits are touted from this concoction. It should be an interesting process, from worms and waste to improved plant health and vigor.
I'll keep you posted.
(and yes, I also ordered fraises des bois seeds)
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